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Island Hopping: Sicily Jérôme Lefevre Malolactic fermentation is carried out underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event

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Notes

Hard rule
Description

Malolactic fermentation is carried out in stainless steel with remontage performed twice daily

The vines that go into this wine range from 25 to 50 years old

Le Mont des Chrétiens is a lieu dit in the village Ecueil

and a hint of thyme

tree sap and pine-needle

Island Hopping: Sicily Jérôme Lefevre Malolactic fermentation is carried out underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event Malolactic fermentation is carried out in stainless steel with remontage performed twice daily The vines that go into this wine range from 25 to 50 years old

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