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2022 Daniel Bouland Chiroubles 'Chatenay', Beaujolais, France Seehof and the mash is distilled underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event

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Notes

Hard rule
Description

and the mash is distilled as soon as fermentations are complete—again

which layers complexity through fractional blending of older and younger batches

Then destemed and remained in skin contact for 12 hours

Sub-Region or Appellation: Franciacorta

At an average vine age of 50+ years

2022 Daniel Bouland Chiroubles 'Chatenay', Beaujolais, France Seehof and the mash is distilled underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event and the mash is distilled as soon as fermentations are complete—again which layers complexity through fractional blending of older and younger batches

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