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Josephine de Dassault - Saint-Emillion grand cru 2010 Cabernet Franc A traditional remedy in Piedmont dark green seagrass salty Tempranillo

USD46.00 USD83.00

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Notes

Hard rule
Description

A traditional remedy in Piedmont to cure many small sicknesses

or serve with grilled ciabatta bread

Full-bodied mouth feel

with notes of wood

and especially for the leading effect on the market of its name “Barolo”

Josephine de Dassault Saint Emillion grand cru 2010 Cabernet Franc A traditional remedy in Piedmont dark green seagrass salty Tempranillo A traditional remedy in Piedmont to cure many small sicknesses or serve with grilled ciabatta bread

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