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2024 Weingut Wasenhaus, Spatburgunder 'Bellen', Baden. Germany Corbon Vinification: Grapes are crushed underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event

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Notes

Hard rule
Description

Vinification: Grapes are crushed

Grenache Gris

Jean-Baptiste Bordeaux-Montrieux has been running the domaine from the 1980's and the wines have always been made in a very traditional method: fermented in wood tonneau barrels for two weeks

Some vines were planted as long ago as 1904

we’ve also planted several of the varieties most commonly interplanted in old Zinfandel vineyards

2024 Weingut Wasenhaus, Spatburgunder 'Bellen', Baden. Germany Corbon Vinification: Grapes are crushed underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event Vinification: Grapes are crushed Grenache Gris

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