Miyabi 5000MCD Birchwood Gyutoh (Chef's) Knife 16cm Brew narrow blade that lets you

narrow blade that lets you draw clean slices in a single stroke rather than sawing back and forth

The longer blade lets you make precise slices with a single stroke

construction or workmanship under normal use and following the care instructions

Easy-to-access tray catches pits for up to a pound of cherries at a time

drip-free shut-off valve provide total control

Miyabi 5000MCD Birchwood Gyutoh (Chef's) Knife 16cm Brew narrow blade that lets youThe Miyabi Birchwood 5000MCD 20cm Chef's Knife is a sturdy, heavy knife with a broad, strong blade and a fine cutting edge An all rounder for professions and hobby chef's, suitable for chopping herbs, cutting vegetables and slicing and dicing fish and meat Miyabi Birchwood 5000MCD range combines the greatest in hardening technology, most precious knife materials and the artistry of traditional Japanese craftsmanship The core of the SG2 super steel is