Emile Henry 2.1 Quart Tagine in Charcoal Color:CHAR With 15 precision heat settings

With 15 precision heat settings

you will quickly see why this bakeware is loved in commercial kitchens

STAUB cookware is beloved by professional and home chefs for its exquisite craftsmanship

Its balanced proportions allow aromas to unfold gradually while guiding the wine smoothly across the palate

The small imperfections that can be detected and the uniqueness of each piece are the sign of a hand-crafted production that

Emile Henry 2.1 Quart Tagine in Charcoal Color:CHAR With 15 precision heat settingsMade from Emile Henry Flame Ceramic, the Tagine can be used either directly on the heat or in the oven, and allows you to make delicious Tagines, stews and other recipes which require simmering. The shape of the Tagine is unique & purposeful. While the food is being cooked, steam rises into the cone, condenses, and then falls back down into the dish for continuous basting. Beef, lamb, chicken, fish, and even vegetables will never be as tender, moist,