2024 Nicholas Altare Dogliani DOCG Piedmont, Italy Giuseppe Lazzaro the wine then undergoes traditional underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event

the wine then undergoes traditional secondary fermentation in bottle

A blend of Garnacha Negra and Pinot Noir from organically farmed vineyards at 500 meters elevation in La Morera de Montsant

Mash bill of 63% rye

now blended into a single cuvée

All Zalto glasses are mouth blown and lead free

2024 Nicholas Altare Dogliani DOCG Piedmont, Italy Giuseppe Lazzaro the wine then undergoes traditional underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event the wine then undergoes traditional secondary fermentation in bottle A blend of Garnacha Negra and Pinot Noir from organically farmed vineyards at 500 meters elevation in La Morera de Montsant