Wusthof Classic Ikon Black Pull Through Sharpener Pet 15kg ice made every 24

15kg ice made every 24 hours

it still has enough belly curve to make effective rocking cuts

Sharpen kitchen knives quickly and professionally with this easy to use sharpener from Kai

It is also advisable to have the knives professionally resharpened from time to time to repair signs of wear on the cutting edge and to ensure lasting sharpness

Perfect for eggs

Wusthof Classic Ikon Black Pull Through Sharpener Pet 15kg ice made every 24Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: