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2016 Paolo Bea Arboreus Umbria Bianco, Italy Elian Da Ros under new ownership underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event

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Notes

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Description

under new ownership

Fermentation in a mix of concrete and open-top tubs with a portion of grapes being whole cluster

2013 Domaine Coudray-Bizot Echezeaux Grand Cru En Orveaux

An iconic and sought-after Savoie bottling

Not surprisingly it has a strong relation in taste and feel to a Chenin Blanc grown on the schist soils of the Anjou—particularly a dry Chenin from the Côteaux du Layon

2016 Paolo Bea Arboreus Umbria Bianco, Italy Elian Da Ros under new ownership underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event under new ownership Fermentation in a mix of concrete and open top tubs with a portion of grapes being whole cluster

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