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2023 Pierre-Yves Colin-Morey Corton Charlemagne Grand Cru, Cote de Beaune, France County Line Lots of forest floor notes underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event

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Notes

Hard rule
Description

Lots of forest floor notes and great resin details on the layers of dark

9 and the TA is 5

but they always finish with a fully extracted fermentation

Winemaker’s note “Pressé is back…last time it was on vintage 2012…Only 196 bottles of this 100% pressed juices wine

followed by submerged cap fermentation producing a richness and complexity

2023 Pierre Yves Colin Morey Corton Charlemagne Grand Cru, Cote de Beaune, France County Line Lots of forest floor notes underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event Lots of forest floor notes and great resin details on the layers of dark 9 and the TA is 5

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