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2019 Weingut Markus Altenburger Gritschenberg Blaufrankisch Burgenland, Austria Scarecrow The juice was collected and underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event

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Notes

Hard rule
Description

The juice was collected and barreled down to ferment with native yeast in neutral oak barrels

briny wine

concentrated yet finessed

48 mg/L SO2

15 day maceration

2019 Weingut Markus Altenburger Gritschenberg Blaufrankisch Burgenland, Austria Scarecrow The juice was collected and underwent a cool maceration 6701 Bordiga Choose Class Type:$40 Gift a General Class or Event The juice was collected and barreled down to ferment with native yeast in neutral oak barrels briny wine

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