Behind The Bar: 50 Cocktail Recipes From The World's Most Iconic Hotels ph0024 dark and milk chocolate

dark and milk chocolate

or create fizzy cocktails and sparkling drinks

stainless steel top with 24kt gold top

Behind the Bar does exactly that but also transcends the cocktail crowd niche

From renowned drinks writer

Behind The Bar: 50 Cocktail Recipes From The World's Most Iconic Hotels ph0024 dark and milk chocolateToday's traveller is always on the move. Their trips are frequent, they think globally, and they treat hotel lobbies and bars as social spaces, conducting meetings or hunkering down, for hours at a time, with their laptops. Drinking is part of these everyday rituals, and so in this context the hotel bar's role acquires an even greater significance. Behind the Bar shines a light on 50 signature cocktails from the most iconic hotel bars across the