Wildpie Venison Lasagna 1kg RCBS 30-378 WBY Full Length Die Set Knee pad compatibility and front-facing

Knee pad compatibility and front-facing cargo pockets that include an internal cell phone sleeve ensure comfort and easy access to necessities

eliminating the need for a specific brand

and crisp images with high edge-to-edge sharpness and outstanding detail recognition

ideal for carrying in your pack

A mix of strong wool and merino

Wildpie Venison Lasagna 1kg RCBS 30-378 WBY Full Length Die Set Knee pad compatibility and front-facingVenison Lasagna 1kg Frozen Made By Wildpie PTY LTD, Beechworth, Victoria Heating instructions: Defrost in fridge before reheating. Place lasagna in a pre heated fan forced oven at 180 degrees. Bake for 20 min until top is golden brown and contents hot. Ingredients: Venison (18%), Milk, Red Wine (added sulphites), White Wine (added Sulphites), Tomato Paste, Unsalted Butter (Milk), Plain Flour (Wheat), Water, Canola Oil, Carrot, Celery, Wheat Pasta