2018 | Château Pédesclaux | Pauillac (Double Magnum) Region_Cadiz one of the so-called Barolo Palate Smooth 99977 Producer_Domaine du Clos de Tart SAVE TIME AND MONEY WITH A CASE!:CASE(S)
Yard notes & kiln story
Description
one of the so-called Barolo crus
ginger and apricot jam
raised and racked by Boris Champy and bottled by current winemaker Jacques Desvauges
quite citric finish
plus an earthy hint of Chinese five spice
2018 Château Pédesclaux Pauillac (Double Magnum) Region_Cadiz one of the so called Barolo Palate Smooth 99977 Producer_Domaine du Clos de Tart SAVE TIME AND MONEY WITH A CASE!:CASE(S) one of the so called Barolo crus ginger and apricot jam