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Black Tea Chai – Heritage Tea volume:1 kg Traditionally used to protect the


Black Tea Chai – Heritage Tea volume:1 kg Traditionally used to protect the

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Description

Traditionally used to protect the liver and help with chronic fatigue related to inflammation and oxidative stress

Rose has the highest vibrational level of any essential oil (320 MHz)

Its Chinese name is Wu-Wei-Zi

calms irritation

Date: Friday & Saturday

Black Tea Chai – Heritage Tea volume:1 kg Traditionally used to protect theA traditional Black Chai Tea. Spicy and sweet, this tea is a great morning or afternoon pick me up with its delicious aroma and taste of the exotic. Get carried away with this delicious blend. Ingredients: Ginger, Cinnamon, Chicory, Fennel, Cardamom, Black Pepper, Black Tea. How to use: 1 teaspoon of Black Tea Chai to one cup of boiling water. Simmer for 15 minutes, strain and enjoy. Add almond or coconut milk and a natural sweetener such as Agave or

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