Kinsip Whisky Barrel Aged Maple Syrup non-alcoholic plus a groundbreaking new approach

plus a groundbreaking new approach to understanding rum

weighted top 18 US fl oz (stainless steel interior)

rich and complex

Rolls up and securely snaps shut

Dimensions: 16cm L x 7

Kinsip Whisky Barrel Aged Maple Syrup non-alcoholic plus a groundbreaking new approachKinsip produces a robust and smoky maple syrup, by lovingly aging Prince Edward County maple syrup from Nyman Farms in Kinsip whisky barrels. The barrel aged maple syrup is a unique and decadent product that is excellent in cocktails, on ice cream, in cooking, and of course on pancakes. Try it in a Maple Old Fashioned (recipe on the bottle!). 375mL bottle. Grade A, very dark maple syrup. Ingredients: Prince Edward County maple syrup