Shun Classic Curved Boning & Filet Knife 6" Utility Knife Making Super Sourdough is the
Yard notes & kiln story
Description
Making Super Sourdough is the true test of every aspiring bread-maker
there are recipes and decoration options for creating both
they are also attractive serving dishes at the table
has now produced a lavishly illustrated guide for home cooks
5cm L x 15
Shun Classic Curved Boning & Filet Knife 6" Utility Knife Making Super Sourdough is theFor boning, the narrow, sharp, curved blade gets in close to the bone, making it easy to separate meat from bone. Even fibrous tissue is no match for Shun's extremely sharp edge. It's perfect for trimming the silver skin from a tenderloin or roast or even making your own cutlets. The narrow blade reduces the drag as you cut against the meat, so cutting is fast and easy. When it comes to filleting fish, the blade's six inch length is just right to