Coco Lopez Cream of Coconut Gluten-Free Flours Useful for mousses

Useful for mousses

Item Number: D-1649-5lb

Case Pack: 300

Rum flavored confection coated with chocolate sprinkles

Many versions include flat-free solid wheels

Coco Lopez Cream of Coconut Gluten-Free Flours Useful for moussesCoco Lopez Cream of Coconut is the sweetened coconut cream that made the first pia colada in 1954, and it has been the reference point for the drink ever since. Made from the meat of sun ripened Caribbean coconuts blended with cane sugar, it pours thick and sweet, doing the work of both coconut and sweetener in one ingredient. Sold by the case of 24 cans, available in bulk and wholesale quantities. What It Is Cream of coconut is a sweetened product,