Dominique Ansel: The Secret Recipes - Dominique Ansel, Thomas Schauer 8.5" He was named the World’s

He was named the World’s Best Pastry Chef in 2017 by the World’s Best Restaurants awards

efficiency

if not a thousand

braisers and mussel pots

When Julia Child told Dorie Greenspan

Dominique Ansel: The Secret Recipes - Dominique Ansel, Thomas Schauer 8.5" He was named the World’sHow do you catch lightning in a measuring cup? Dominique Ansel is the creator of the Cronut, the croissant doughnut hybrid that has taken the world by storm. But hes no one hit wonder. Classically trained in Paris, responsible for a four star kitchen in New York, and now the proprietor of New Yorks highest rated bakery, Ansel has become a modern day Willy Wonka: the creator of wildly creative, extraordinarily delicious, and unbelievably popular