BEARFACE Triple Barrel Canadian Whisky gluten free Once it has reached its
Yard notes & kiln story
Description
Once it has reached its peak flavor
honeycomb and lemon meringue balanced with subtle notes of citrus and clove
then aged again in charred new oak
Celt is a new addiition to the Penderyn range
This is a 15 year old
BEARFACE Triple Barrel Canadian Whisky gluten free Once it has reached itsBEARFACE Triple Barrel is a Canadian whisky brand released by the Mark Anthony Group. The brand sources single grain whisky from distilleries in Canada which have aged in American oak ex bourbon barrels for seven years. Then the whisky is transferred to French oak barrels which held Bordeaux style red wine from British Columbia winery Mission Hill. Finally, the whisky finishes its maturation in air dried virgin Hungarian oak barrels.