WhistlePig 15 Year Vermont Estate Oak Rye New depending on the size of
Yard notes & kiln story
Description
depending on the size of the barrel and how long the whisky rests inside
51% alcohol by volume (102 proof)
this 21 year old was heralded as the Best Mainland Single Malt at the World Whisky Awards 2007
Additionally
Fitzgerald began distilling bourbon and selling it to passengers aboard the trains and steamships that passed through town
WhistlePig 15 Year Vermont Estate Oak Rye New depending on the size ofThis is a 15 year old, 100% rye mashbill whiskey, aged in bourbon barrels and then finished for 6 months in Vermont charred Estate Oak logged on the WhistlePig Farm in Shoreham, Vermont. WhistlePig has bet on the Vermont Oak, which it claims has a tighter grain pattern that lends more flavor and depth to whiskey than Kentucky Oak. The difference might not be noticeable to most, but as WhistlePig transitions to a farm to bottle distillery we expect to