Jaccard Meat Tenderizer, 15-Blade Size:15KN In addition to heating water
Yard notes & kiln story
Description
In addition to heating water for tea
lighter blades
and distinctive textures
so you will sharpen less
the do-it-all knife that you will use any time you cook
Jaccard Meat Tenderizer, 15-Blade Size:15KN In addition to heating waterJaccard Meat Maximizer Meat Tenderizer The Jaccard Meat Maximizer is the only NSF certified, multi blade, hand held meat tenderizer that does much more than just tenderize. Ideal for beef, fish, poultry and is the #1 choice of professional chefs and home cooking enthusiasts. FEATURES: Patented removable blade cartridge for quick and complete cleaning Penetrating knives create tiny heat channels within the meat Reduces cooking times by up to 40%