O-Tentic Original Malted Barley Flours High-gluten flours are able to
Yard notes & kiln story
Description
High-gluten flours are able to absorb more liquid than all-purpose flour and are better to use for products that need more structure
as well as cakes
it is a versatile and essential ingredient in every kitchen
why not include some fig paste into your next baking project
Q: Can these be used for herbal teas
O-Tentic Original Malted Barley Flours High-gluten flours are able toO tentic is a unique active bakery ingredient to make authentic bread, such as Altamura durum wheat sourdough bread, which is an Italian durum bread. O tentic Original contains only flour, salt, and water to O tentic active components, so you can make bread that has its own unique natural taste and structure. Enjoy the taste of durum bread with bulk O tentic by Puratos at wholesale pricing. Packaging: Box Item Number: D 4804 22LB