Yetti & The Kokonut Adelaide Hills Savagnin 2017 Floral a local farm in upstate

a local farm in upstate New York

These super-hip Aussie natural wines have finally arrived in the US and they are WILD

-Winemaker Notes

After the barley is harvested in late August and early September

Souson is known for its bracing acidity

Yetti & The Kokonut Adelaide Hills Savagnin 2017 Floral a local farm in upstate100% Savagnin to swig at the beach. These super hip Aussie natural wines have finally arrived in the US and they are WILD. This aromatic, textural, fresh, wine is packed full of tropical fruits. The palate shows some fantastic acidity, keeping all those wonderful fruits in check. About Yetti & (The) Kokonut: Dave Geyer and Koen Janssens are the Yetti and the Kokonut. These two high octane, talented young winemakers have partnered up to produce some