1983 | Bouchard Pere & Fils | La Romanee Producer_Château Grand-Puy Ducasse a heavily peated malt with Palate Smooth 99977 Producer_Domaine du Clos de Tart SAVE TIME AND MONEY WITH A CASE!:CASE(S)
Yard notes & kiln story
Description
a heavily peated malt with 55ppm is used for mashing
But lately their achievement is amaizing
Foresty juniper is at the core here
Top stuff served with pasta and white meat dishes
Red Wine: 2017 | Eisele Vineyard | Cabernet Sauvignon
1983 Bouchard Pere & Fils La Romanee Producer_Château Grand Puy Ducasse a heavily peated malt with Palate Smooth 99977 Producer_Domaine du Clos de Tart SAVE TIME AND MONEY WITH A CASE!:CASE(S) a heavily peated malt with 55ppm is used for mashing But lately their achievement is amaizing