Red Spot Single Pot Still Irish Whiskey 'new' as the weather was too

as the weather was too hot for malting

fresh and balanced with a hint of fine elegant tannins

Fermented with a wine yeast and distilled to a slightly higher purity than usual

Sourced from the best two lots of Pinot Noir in Jim Clendenen’s own certified organic Le Bon Climat Vineyard planted in 1998 in the Santa Maria Valley

Bottled in bond at 100 proof

Red Spot Single Pot Still Irish Whiskey 'new' as the weather was tooThe Mitchell family have been responsible for creating exceptional whiskey for generations, they matured their whiskey in casks under the streets of Dublin in their network of underground cellars. When their fortified wine casks were filled exclusively with Jameson spirit from the old Bow St. Distillery, they were marked with a daub or spot of paint which identified how long the barrels would be matured for. Blue for 7 years, Green for 10 years,