5.5LB Glazed Whole Mixed Candied Fruit. Cake & Pastry Flours Alpine Soy Flex is a

Alpine Soy Flex is a zero grams trans-fat icing shortening usable over a wide temperature range so you can create higher-volume

Overnight shipping keeps the product frozen through transit and is the recommended method

Pennant's corn muffin mix is a quick way to make delicious moist corn muffins in minutes

caramel corn

Moisture: 15% Max

5.5LB Glazed Whole Mixed Candied Fruit. Cake & Pastry Flours Alpine Soy Flex is aCandied fruit is made by taking fruit and placing it with headed sugar glucose syrup, which absorbs the moisture from within the fruit and preserves it, allowing the fruit to have a shelf life for around a year. Our mixed candied fruit is obtained through a system of candied "slow", using selected, ripe fruits free from stains and imperfections (some fruits contain seeds kernels). Candying is performed with the use of glucose syrup and sugar. Check