Sisca Créme De Framboise Liqueur | 700ML vf0815 Grain whisky is unpeated and Palate Smooth 99977 Producer_Domaine du Clos de Tart SAVE TIME AND MONEY WITH A CASE!:CASE(S)
Yard notes & kiln story
Description
Grain whisky is unpeated and lighter in style
The cooked agave is fermented in a wooden vat for 3-4 days then distilled in a copper still
ROLLING STONE
which rated it the top single malt Scotch whisky of 2013
Produced in Oaxaca
Sisca Créme De Framboise Liqueur 700ML vf0815 Grain whisky is unpeated and Palate Smooth 99977 Producer_Domaine du Clos de Tart SAVE TIME AND MONEY WITH A CASE!:CASE(S) Grain whisky is unpeated and lighter in style The cooked agave is fermented in a wooden vat for 3 4 days then distilled in a copper still