2017 | Beringer | Founders Estate Pinot Grigio Producer_Château Rieussec It’s cooked for 38 hours Glencadam 1990 Berry Bros 98717 Producer_Remoissenet SAVE TIME AND MONEY WITH A CASE!:CASE(S)

It’s cooked for 38 hours in stone ovens and aged in 114 liter new American oak barrels (not ex-Bourbon barrels) for 40 months

This wine is gorgeously sweet but perfectly balanced by cleansing acidity

tea and smoke notes echoing on the long finish

It is best served on the rocks

with terrific fruit extraction

2017 Beringer Founders Estate Pinot Grigio Producer_Château Rieussec It’s cooked for 38 hours Glencadam 1990 Berry Bros 98717 Producer_Remoissenet SAVE TIME AND MONEY WITH A CASE!:CASE(S) It’s cooked for 38 hours in stone ovens and aged in 114 liter new American oak barrels (not ex Bourbon barrels) for 40 months This wine is gorgeously sweet but perfectly balanced by cleansing acidity