red wines ferment spontaneously in stainless-steel tanks
is historically significant as one of the primary centers for Prosecco production
orange zest and crushed limestone
From: From: Montalcino
Rotisserie or fried chicken
2025 Bodegas Los Bermejos, Listan Negro Rosado, Lanzarote, Canary Islands, Spain Varietal_Mencia red wines ferment spontaneously inFrom: San Bartolom, Lanzarote, Canary Islands, Spain Varietal: Listan Negro Taste: The wine presents a delicate pale salmon pink hue with light coral reflections. Aromatically, it opens with notes of wild strawberry, red currant, and pomegranate, followed by faint floral notes of dried rose, citrus zest, and a hint of volcanic smoke. On the palate, it is vibrant and linear, showing crisp acidity and a subtle saline edge. Pairing: The wines bright