2017 | Chateau Figeac | Saint-Emilion 6L Producer_Clos Cantenac Our unique mash bills were Glencadam 1990 Berry Bros 98717 Producer_Remoissenet SAVE TIME AND MONEY WITH A CASE!:CASE(S)

Our unique mash bills were created in conjunction with longtime Seagram’s master blender

The 24 hectare (60 acre) estate consists of 23ha (57 acres) of vineyards devoted to the cultivation of Cabernet Franc for the domaine's Chinon Rouge and rosé varietal wines

This prohibition era inspired rum is distilled in Puerto Rico at Club Caribe and then cut and bottled in Santa Barbara

Superb balance between fruity and spicy flavours

Palate: The initial bite is mellow and fades gently while the full taste and finish elicits the intricate agave flavor and herbal complexity

2017 Chateau Figeac Saint Emilion 6L Producer_Clos Cantenac Our unique mash bills were Glencadam 1990 Berry Bros 98717 Producer_Remoissenet SAVE TIME AND MONEY WITH A CASE!:CASE(S) Our unique mash bills were created in conjunction with longtime Seagram’s master blender The 24 hectare (60 acre) estate consists of 23ha (57 acres) of vineyards devoted to the cultivation of Cabernet Franc for the domaine's Chinon Rouge and rosé varietal wines