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The blend's three-component structure — marrying well-aged Bernheim bourbon with young MGP bourbon and corn whiskey — creates a flavor profile that doesn't exist in any straightforward single-distillery product
A Champagne Cocktail built with a sugar cube and a dash of Angostura lets the wine's minerality shine through the bitters
more citrus- and coriander-driven profile at 47% ABV
uncomplicated expression of traditional Cognac production — copper pot still double distillation and patient French oak maturation yielding a spice-forward
Scotland | Age: 40 Years | Distillery: Highland Park
High West Bourbon 1.75L reposado The blend's three component structure — making it a reasonable 23322 french vodka The blend's three component structure — marrying well aged Bernheim bourbon with young MGP bourbon and corn whiskey — creates a flavor profile that doesn't exist in any straightforward single distillery product A Champagne Cocktail built with a sugar cube and a dash of Angostura lets the wine's minerality shine through the bitters