American Wagyu Boneless Striploin Size:1 lb avg shaved directly onto a finished

shaved directly onto a finished dish while still warm

and they are often consumed like popcorn shrimp as an otsumami

Enjoyed for millennia in the Middle East and Mediterranean

Marinate lightly or season simply

please be sure to cook them all the way through before serving

American Wagyu Boneless Striploin Size:1 lb avg shaved directly onto a finishedWith a perfect combination of intricate intramuscular marbling and unparalleled robust flavor, this is one of our absolute favorite cuts of Domestic Wagyu, which is a noble feat. We are incredibly proud to represent American Wagyu partners from throughout the American West. With herds grazing on thousands of acres, American Wagyu represent hybrid cattle breeds from America and Asia American Blank Angus and Japanese Kuroge Washu. The resulting steaks