Mithaiwala Anjeer Pan Size:1 kg Made from fine grains of

Made from fine grains of besan which easily melts in the mouth

this light dessert is perfect for any auspicious occasion

Motichur laddu is lemon-sized balls that come with big

• These Peda are garnished with pistachios and is a bit grainy in taste

This exquisite treat has been honed over decades to provide a genuine flavor of Indian sweets

Mithaiwala Anjeer Pan Size:1 kg Made from fine grains ofMithaiwala Anjeer Pan In its endeavor to experiment with traditional sweet making techniques, Mithaiwala now comes up with a unique anjeer dry fruit preparation, the Anjeer Pan. Ingredients: Anjeer Pan from Mithaiwala is made from Milk Ghee Sugar Dry fruits Anjeer or fig Pistachio powder Features: Shaped exactly in the form of a pan, the Anjeer pan blends the flavour of dry fruits, beetle leaf, and sugar all in one. Mithaiwala provides the anjeer dry