Bourbon Madagascar Vanilla Pods, 50g (approx. 15 pods) Christmas Party Hojiblanca and Picual

Hojiblanca and Picual

ready for it to be submerged and cooked sous vide

Use to pipe choux pastry

Take a leaf out of Michelin-starred chef’s Felice Sgarra’s book

To care for your paella pan

Bourbon Madagascar Vanilla Pods, 50g (approx. 15 pods) Christmas Party Hojiblanca and PicualParianis bourbon Madagascar vanilla pods are plump and rich with sweet, floral flavours. Their vanilla bean is of the highest quality and is classified as a Gourmet Bourbon which is so defined by its size, first degree aroma and the area in which they are grown, which must belong to one of 5 D. O. C protected regions. These large, black vanilla pods are bursting with seeds these seeds are typically scraped out of the pod and added to custards, ice