Few Cold Cut Bourbon Liqueur Barquin and Ojeda have been

Barquin and Ojeda have been redefining the Sherry world with their brand Equipo Navazos

This close proximity

the well-drained soils at Margarita Vineyard provide a balance of stress and sustenance to the rugged vines

taken from six barrels – two Kentucky straight bourbon barrels and four Kentucky straight rye barrels

Maestro Mezcalero Uriel Simental uses a strict traditional method to roast and ferment the agave

Few Cold Cut Bourbon Liqueur Barquin and Ojeda have beenFEW brews up an eye opening new experience. This is cask strength FEW Bourbon, brought to bottling strength using cold brew coffee. Cold Cut most definitely drinks like a whiskey, weighing in at 93 proof. Whiskey flavors dominate, but smooth cold brew delivers depth and boldness. Cinnamon and clove, and dark rich roasted notes. Smooth body and hints of coffee that build sip by sip. For the whiskey drinker who wants to explore classic cocktails with a