Dandelion Root Roasted (Taraxacum officinalis) - Dried Herb, Organic Buchu England seized Ceylon from the

England seized Ceylon from the French

A traditional winter holiday flavouring for hot wine or apple cider drink

preserving their monopoly on the prized spice

For support of the bladder combine Calendula with Corn Silk

Coconut milk

Dandelion Root Roasted (Taraxacum officinalis) - Dried Herb, Organic Buchu England seized Ceylon from theDandelion is a weedy perennial herb of the genus Taraxacum native to Eurasia and northern Africa, but widespread and naturalized throughout much of temperate North America and the rest of the world. Dandelion grows everywhere, and is wild collected in a variety of climates, even in the Himalayas up to about 12,000 feet, where it is often gathered for use in Ayurvedic medicine. The most familiar species is T. officinale, which bears a sun yellow flower